Monday, September 3, 2012

Very easy Chicken Recipes For Families - Food - Recipes

If you love to cook or if you cook typically for your family, you have to have had a lot of experiments in the kitchen. I am positive that in the previous, you have grabbed some thing inside the refrigerator and you decided to combine or mix it with other food.

We have to admit that only heating chicken can be boring. What this post is trying to tell you is that there are fast and quick chicken recipes you can prepare in no time.

Chicken in Lemon Garlic Sauce

For this recipe, cut chicken breasts in halves. Following, mince some garlic and saut it in a pan more than medium heat. Let the garlic brown then fry the sliced chicken breasts with it until the chicken are evenly browned. Season it with salt and pepper. Take away the chicken and put it on a plate. In the identical pan, pour some chicken broth and scrape of the bits stuck at the bottom. When the broth boils, add the olive oil and cut down heat to medium low. Cover and let it simmer for another 30 minutes or until the sauce is decreased to half and the chicken is tender. You can now put the lemon juice. Enable it to simmer for another 10 minutes or until the sauce thickens. Serve it warm more than rice.

Straightforward Chicken Meatballs with Mayo Dressing

In a bowl, combine the chicken breast, minced garlic, finely chopped onions and chopped parsley. Season it with salt and pepper and mix well. Turn the ground chicken into compact ball formations. Dip them in an egg mixture (to keep the shape) and roll them in bread crumbs. Fry them below moderate heat on a pan with butter until it is evenly browned. Serve it warm with rice and mayonnaise dressing.

Sauted Ground Chicken with Mixed Vegetables

In a skillet, saut some minced garlic and onions more than low heat for about 5 minutes. Add ground chicken and put a handful of teaspoons of soy sauce to enhance its color and flavor. Season it with salt (if necessary) and pepper. Yet another alternative is to saut the chicken for 10-15 minutes or until it is tender. Place some diced carrots, corn and green peas. Stir-fry for another 5-8 minutes to cook the vegetables, but keep them crispy. You can also boil the vegetables in chicken broth before serving.

These quick chicken recipes require much less work. You without a doubt have to try one particular at this time.



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